Responding to Coffee Bean Weight Loss in Roasting
Bean weight loss can cause profitability to plummet and also, in its own way, affect roast profiles – and it’s all down to moisture content. ...read more
Raul is coffee expert and Q-arabica grader specialised in management and quality with a broad knowledge in green coffee, processing and roasting
A Guide to Bean Temperature & The Coffee Roasting Curve
Roasting graphs are beautiful depictions of essential data – or alternatively, they’re really, really confusing. Until you understand exactly what’s happening, all those lines and ...read more