Women working in a coffee farmJune 4, 2020

Everything You Need to Know About Coffee From Sidama, Ethiopia

Sidama coffee: it’s a phrase associated with spices and citrus notes, crisp acidity, and a rich body.  Along with Harrar and Yirgacheffe, Sidama is one of Ethiopia’s three trade-marked coffee regions. It’s also the source of most of the country’s grade one and grade two beans, which are its two… read more

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