Brewing Essentials

Stay up to date

Want to receive the latest coffee news and educational resources? Sign up for our free newsletter!



You can unsubscribe at any time

Recent Articles

August 13, 2026

What to upgrade first in your home coffee setup

June 9, 2026

First espresso, now filter coffee: Revisiting extract chilling

May 12, 2026

How Turkish coffee earned its place in specialty coffee

April 28, 2026

Why we’re seeing more custom brewers at competitions

March 30, 2026

Hybrid coffee brewers are making a comeback

September 1, 2026

How to curate an exceptional home coffee setup

Estimated reading time: 8 minutes Key takeaways Prosumers increasingly treat their home coffee setups as one connected system. The coffee grinder now sits at the centre of investment. The April Grinder, launching on Kickstarter on 1 September, was built specifically to match its brewers. Informed consumers expect equipment with a clear design purpose. Consumers no longer treat their home coffee setups as an afterthought. They have become considered spaces, where… read more

Estimated reading time: 8 minutes Key takeaways Prosumers increasingly treat their home coffee setups as one connected system. The coffee grinder now sits at the centre of investment. The April Grinder, launching on Kickstarter on 1 September, was built specifically… read more

September 1, 2026

How to curate an exceptional home coffee setup

Estimated reading time: 8 minutes Key takeaways Prosumers increasingly treat their home coffee setups as one connected system. The coffee grinder now sits at the...

August 13, 2026

What to upgrade first in your home coffee setup

Estimated reading time: 8 minutes Key takeaways A quality grinder is the most impactful upgrade for a home coffee setup. Manual pour over brewers offer...

June 9, 2026

First espresso, now filter coffee: Revisiting extract chilling

Estimated reading time: 9 minutes Key takeaways Extract chilling is a brewing technique in which baristas extract espresso or filter coffee over a chilled surface,...

May 12, 2026

How Turkish coffee earned its place in specialty coffee

Estimated reading time: 7 minutes Key takeaways The cezve is one of the world’s oldest brewing methods still used today. Turkish coffee culture was designated...

April 28, 2026

Why we’re seeing more custom brewers at competitions

Estimated reading time: 6 minutes Key takeaways Baristas are designing custom brewers to stand out in competitions. Some prototypes reach consumers; others remain competition-only brewers....

March 30, 2026

Hybrid coffee brewers are making a comeback

Key takeaways Hybrid coffee brewers, which combine pour over and immersion brewing, are becoming more popular at competitions. Four out of nine 2025 World Brewers...

February 3, 2026

Which brewers & extraction tools are baristas using today?

Key takeaways Baristas are using new coffee brewers to gain tighter control over extraction variables. Competitions such as WBrC drive the adoption of hybrid brewers...

December 11, 2025

Regular vs blind burrs: What’s the difference?

Blind burrs have no screw holes on the cutting surface. Instead, they are secured using alignment pins and magnets, or screws from the back or...

November 24, 2025

How grinder burr design is evolving

Burrs are the powerhouse of any grinder, providing a consistent particle size distribution to brew excellent coffee. Baristas and prosumers constantly demand innovation with their...

September 25, 2025

Swirl, stir, or leave the bloom: Has specialty coffee decided what’s best?

The bloom is a crucial step in the filter coffee brewing process. One of the most common ratios for blooming is a 2:1 water-to-coffee ratio;...

July 10, 2025

Why espresso gadgets have become so popular at coffee competitions

No World Barista Championship routine is seemingly complete without an espresso gadget or extraction tool. Every year, a growing number of competitors showcase the latest...

June 23, 2025

Precision and control are more important for grinders than ever

Grinders are often considered the most essential pieces of equipment in a coffee shop or home brewing setup. Without a high-performing, consistent grinder, it’s difficult,...

May 27, 2025

How roasters can prioritise food safety when making cold brew

Over the last decade or so, cold brew has transformed from a niche offering to a menu staple. According to the National Coffee Association’s most...

April 30, 2025

Why cup design is important for baristas

Working in a café presents its challenges, which is why investing in the right equipment and accessories is essential. It not only enhances the art...

March 24, 2025

How single-serve coffee is evolving

Convenience has long been one of the biggest drivers of growth in the coffee industry. The explosive popularity of single-serve coffee capsules, notably Nespresso and...

March 3, 2025

V60: A revisited brew guide

Since gaining global recognition at the inaugural World Brewers Cup, the Hario V60 has become a symbol of precision and craftsmanship in specialty coffee. Often...