Why Colombian coffees perform so well at competitions and auctions
Estimated reading time: 8 minutes Key takeaways Colombia’s diverse microclimates give producers a wide range of flavour profiles. Cooperatives and organisations like the FNC and...
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Estimated reading time: 8 minutes Key takeaways Colombia's diverse microclimates give producers a wide range of flavour profiles. Cooperatives and organisations like the FNC and Cenicafé strengthen producer knowledge nationwide. Fermentation and processing innovation drives Colombia's competition and auction success. A growing domestic roasting scene extends Colombia's reputation beyond green coffee. Colombia has built a strong reputation for producing some of the best specialty coffee in the world. Regular high… read more
Estimated reading time: 8 minutes Key takeaways Colombia's diverse microclimates give producers a wide range of flavour profiles. Cooperatives and organisations like the FNC and Cenicafé strengthen producer knowledge nationwide. Fermentation and processing innovation drives Colombia's competition and auction success.… read more
Estimated reading time: 8 minutes Key takeaways Colombia’s diverse microclimates give producers a wide range of flavour profiles. Cooperatives and organisations like the FNC and...
Estimated reading time: 8 minutes Between 1800 and 1840, Jamaica became one of the largest coffee producers in the world, producing an estimated 70,000 tonnes...
The story of Puerto Rican coffee is one of strength and resilience. The Caribbean island, once the world’s seventh-largest coffee producer, is now home to...
Nepal is one of the most compelling origins in the specialty coffee industry. While the landlocked nation may not yet command the same recognition as...
Against a backdrop of rising coffee prices, soaring business costs, and higher interest rates, market competition has intensified. Roasters are pushed to find new points...
The Caribbean island of Puerto Rico has been growing coffee since the 1730s. By the late 19th century, it was even the world’s seventh-largest producer...
Sri Lanka, formerly known as Ceylon, is an island nation in South Asia situated off the southern tip of India. As far back as the...
Nepal is a small landlocked country in South Asia, which sits between India and Tibet. The country’s landscape is incredibly diverse, and is home to...
Liberia is a West African country which borders Sierra Leone, Guinea, and Cote d’Ivoire, as well as the Atlantic Ocean. The country is the oldest...
Togo (also known as the Togolese Republic) is a small country located in the Gulf of Guinea, West Africa. The country is essentially a narrow...
According to the International Coffee Organisation, Japan is the third-largest consumer of coffee in the world, after the European Union and the US. In 2020/21,...
The Republic of Guinea (also known as Guinea) is a West African country which borders several countries, including Sierra Leone, Guinea Bissau, Senegal, Mali, Liberia,...
Sierra Leone, a West African country which borders the Atlantic Ocean, Liberia, and Guinea, is mostly known for its cocoa production, rather than growing coffee....
Although Saudi Arabia has been growing coffee for the past few centuries, it is by no means a major coffee-producing country. In 2020, it’s estimated...
The Republic of Cote d’Ivoire (also commonly known by its English name, the Ivory Coast) is a West African country with a population of more...
Despite its long history, South Sudan only became independent in 2011 – making it the newest internationally recognised country in the world. As well as...