November 8, 2023
Are coffee shops becoming a new social hub for Saudi Arabia’s younger generations?
Saudi Arabia is the fifth-largest country in Asia and the biggest in the Middle East.…
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Recent Articles
July 8, 2025As coffee prices stay volatile, has sustainability become less of a priority for roasters?
January 7, 2025How sustainable packaging is key to a circular economy in coffee
December 11, 2024Why coffee brands need to care about more than sustainability certifications
August 5, 2024How to keep your takeaway coffee as safe as possible
June 27, 2024Specialty coffee has learned a lot from tea-drinking cultures
April 8, 2024The cold coffee market is evolving: How can roasters tap into it?
April 15, 2026
Beyond the espresso martini: How can coffee shops serve cocktails?
Key takeaways Late afternoon and evening are the best times for coffee shops to serve cocktails. Pre-batching and smart equipment make cocktail service operationally viable. Higher margins and longer visits make cocktails financially worthwhile. Gen Z's sobriety makes a strong mocktail offering equally important. The espresso martini is perhaps the quintessential coffee cocktail. It has undergone a reinvention in recent years, including a Parmesan cheese-infused version – signalling a new… read more
August 11, 2022
How is coffee consumption changing in Nigeria?
For the most part, Nigeria is predominantly a tea and cocoa-drinking country. It’s estimated that…
June 29, 2022
A specialty coffee shop tour of Toulouse, France
France is renowned for its longstanding relationship with coffee, with the country’s first coffee house…
March 8, 2022
A specialty coffee shop tour of Vilnius, Lithuania
November 1, 2021Exploring specialty coffee culture in Prague
September 15, 2021Exploring Japanese coffee shop culture
September 7, 2021Coffee culture in New Zealand
August 17, 2021A guide to New Orleans coffee culture
August 4, 2021Understanding the Singaporean coffee market
June 1, 2021How is Australian specialty coffee culture evolving?
April 15, 2026
Beyond the espresso martini: How can coffee shops serve cocktails?
Key takeaways Late afternoon and evening are the best times for coffee shops to serve…
December 19, 2023
The espresso martini is a classic, but is it time for specialty coffee to move on?
The espresso martini is perhaps the quintessential coffee cocktail. When done “right”, the drinking experience…
December 23, 2021
How do you make an Irish coffee?
While some coffee cocktails are complex enough to be left to professional bartenders, some can…
July 14, 2021
Make your own coffee liqueur at home
May 26, 2021“A wonderful symphony of flavours”: Exploring the coffee negroni
March 29, 2021Coffee liqueurs & spirits: Is quality getting better?
January 18, 2021Exploring the espresso martini
September 4, 2020Six Summer Coffee Cocktails You Can Make At Home
April 27, 2020Adding Coffee Cocktails to Your Coffee Shop Menu
July 25, 2019Pura Vida: A Specialty Coffee Cocktail Recipe
August 5, 2024
How to keep your takeaway coffee as safe as possible
Beverage quality is a priority for any specialty coffee shop. Whether customers stay in to…
June 27, 2024
Specialty coffee has learned a lot from tea-drinking cultures
Specialty coffee culture has come a long way over the past decade or so. In…
April 8, 2024
The cold coffee market is evolving: How can roasters tap into it?
It was only a decade ago that the cold coffee market was limited to just…
October 2, 2023
What is coffee leaf seltzer?
May 15, 2023How to pair specialty coffee and cheese
March 7, 2023What is a flat red coffee & where did it come from?
January 30, 2023What is the most popular signature coffee drink in China?
November 30, 2022What is yerba maté?
November 2, 2022Do specialty coffee shops play a role in gentrification?
October 24, 2022Are acquisitions becoming more common in the coffee industry?
July 8, 2025
As coffee prices stay volatile, has sustainability become less of a priority for roasters?
The plethora of price hikes over the last few years has forced roasters to allocate…
January 7, 2025
How sustainable packaging is key to a circular economy in coffee
To address the growing global waste production problem, many industries have adopted a circular economy…
December 11, 2024
Why coffee brands need to care about more than sustainability certifications
Sustainability has long been a key focus of specialty coffee’s values and ethos, especially as…
March 4, 2024
