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Recent Articles

March 24, 2022

Understanding the growth of coffee events in China

March 8, 2022

A specialty coffee shop tour of Vilnius, Lithuania

March 1, 2022

Pairing food with specialty coffee around the world

February 28, 2022

Can coffee capsules be sustainable?

February 24, 2022

How do you choose food & snacks for your coffee shop?

February 21, 2022

Does green tea contain more caffeine than coffee?

May 18, 2022

How has technology changed in the coffee industry over the last few years?

The third wave of coffee is synonymous with a focus on the craft of producing, roasting, and brewing great coffee. Generally speaking, third wave coffee consumers are increasingly focused on the technical skills of farmers, roasters, and baristas. However, as the appreciation of the craft of coffee has grown, technology has also come to play a more important role. Now more than ever, baristas, roasters, producers, and consumers all rely… read more

March 8, 2022

A specialty coffee shop tour of Vilnius, Lithuania

While it is by no means a leading market, Lithuania’s specialty coffee scene started booming…

November 1, 2021

Exploring specialty coffee culture in Prague

Prague may not be the first city people think of when coffee is mentioned, but…

September 15, 2021

Exploring Japanese coffee shop culture

The Japanese coffee market is huge and sophisticated. It is one of the foremost coffee…

December 23, 2021

How do you make an Irish coffee?

While some coffee cocktails are complex enough to be left to professional bartenders, some can…

July 14, 2021

Make your own coffee liqueur at home

Coffee-flavoured spirits or liqueurs have been served alone or as part of cocktails for more…

May 26, 2021

“A wonderful symphony of flavours”: Exploring the coffee negroni

Few cocktails have enjoyed the same level of popularity as the negroni over the last…

March 24, 2022

Understanding the growth of coffee events in China

Since 2017, the Chinese coffee market has undergone an incredible amount of growth. The value…

March 1, 2022

Pairing food with specialty coffee around the world

Every single day, coffee is enjoyed by millions of people around the world, and paired…

February 24, 2022

How do you choose food & snacks for your coffee shop?

Around the world, coffee shops are increasingly selling a greater variety of products. This trend…

May 18, 2022

How has technology changed in the coffee industry over the last few years?

The third wave of coffee is synonymous with a focus on the craft of producing,…

February 28, 2022

Can coffee capsules be sustainable?

There’s no denying the immense popularity of coffee capsules and pods across the world. Research…

October 14, 2021

How to host a sustainable latte art throwdown

In recent years, latte art throwdowns have become a staple of the coffee sector, allowing…