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Recent Articles

October 18, 2021

Exploring cold brew coffee ice cream

October 14, 2021

How to host a sustainable latte art throwdown

September 27, 2021

Carbon insetting in the coffee supply chain

September 15, 2021

Exploring Japanese coffee shop culture

September 7, 2021

Coffee culture in New Zealand

September 1, 2021

Growing sustainability in the coffee supply chain

November 1, 2021

Exploring specialty coffee culture in Prague

Prague may not be the first city people think of when coffee is mentioned, but the Czech Republic’s capital has seen a few developments in recent years. Coffee first came to Prague in the early 16th century. However, in the five hundred years since, its coffee culture has evolved and changed in a number of ways. Today, while the city is by no means a third wave coffee hotspot, new… read more

November 1, 2021

Exploring specialty coffee culture in Prague

Prague may not be the first city people think of when coffee is mentioned, but…

September 15, 2021

Exploring Japanese coffee shop culture

The Japanese coffee market is huge and sophisticated. It is one of the foremost coffee…

September 7, 2021

Coffee culture in New Zealand

Despite the fact that there are only around 5 million people in New Zealand, the…

July 14, 2021

Make your own coffee liqueur at home

Coffee-flavoured spirits or liqueurs have been served alone or as part of cocktails for more…

May 26, 2021

“A wonderful symphony of flavours”: Exploring the coffee negroni

Few cocktails have enjoyed the same level of popularity as the negroni over the last…

March 29, 2021

Coffee liqueurs & spirits: Is quality getting better?

From the espresso martini and the white Russian to the Irish coffee and café com…

October 18, 2021

Exploring cold brew coffee ice cream

Cold brew coffee has become immensely popular over the past few years, and it’s now…

June 30, 2021

Coffee and doughnuts: Exploring an iconic pairing

Across the world, many enjoy a cup of coffee with a sweet treat, but no…

March 16, 2021

Tiramisu: The classic Italian coffee dessert

Tiramisu is one of the most popular desserts in the entire world. It is a…

October 14, 2021

How to host a sustainable latte art throwdown

In recent years, latte art throwdowns have become a staple of the coffee sector, allowing…

September 27, 2021

Carbon insetting in the coffee supply chain

The discussion about how climate change is affecting the coffee sector has been ongoing for…

September 1, 2021

Growing sustainability in the coffee supply chain

In recent years, sustainability has become something of a buzzword. In some cases, it’s easy…