How Does Green Coffee Become Contaminated?
When storing or transporting green coffee, contamination is always a risk. Whether it’s through oxygen, moisture, or a range of other sources, improper storage and ...read more
When storing or transporting green coffee, contamination is always a risk. Whether it’s through oxygen, moisture, or a range of other sources, improper storage and packaging can lead to green coffee becoming contaminated. In turn, this can cause it to decrease in quality, or even become unsafe to drink. To… read more