More control, more creativity: Espresso’s new balancing act
Estimated reading time: 9 minutes Key takeaways Espresso’s very fine grind size and short contact time leave little room for error. Cafés need every shot...
Espresso
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Recent Articles
October 5, 2026Why removing crema from espresso is dividing specialty coffee
July 30, 2026Pre-batched espresso is divisive, but there's space for it
July 20, 2026What exactly is "ultrasonic espresso"?
July 15, 2026What are coffee shops looking for in an espresso machine?
June 16, 2026Small parts, big impact: How filter baskets and screens affect espresso extraction
October 6, 2026
More control, more creativity: Espresso's new balancing act
Estimated reading time: 9 minutes Key takeaways Espresso's very fine grind size and short contact time leave little room for error. Cafés need every shot to taste identical across shifts, baristas, and busy rushes. La Marzocco’s Strada X controls pressure profiling so baristas can experiment with extraction, while features like mass-based pressure profiling, smart saturation, and independent groupheads produce repeatable results. Ergonomic design, such as straight-in portafilters, protects baristas and… read more
Estimated reading time: 9 minutes Key takeaways Espresso's very fine grind size and short contact time leave little room for error. Cafés need every shot to taste identical across shifts, baristas, and busy rushes. La Marzocco’s Strada X controls pressure… read more
Why removing crema from espresso is dividing specialty coffee
Estimated reading time: 7 minutes KKey takeaways Crema signals freshness and quality in espresso, but it doesn’t reliably measure either. Removing crema can give a...
Pre-batched espresso is divisive, but there’s space for it
Estimated reading time: 7 minutes Key takeaways Pre-batched espresso has split specialty coffee opinion this year. Chilled, pre-made shots cut milk drink service to ten...
What exactly is “ultrasonic espresso”?
Estimated reading time: 8 minutes Key takeaways Ultrasonic espresso uses high-frequency sound waves to extract espresso-strength coffee from room-temperature water. Blind taste tests found no...
What are coffee shops looking for in an espresso machine?
Estimated reading time: 7 minutes Key takeaways Modern espresso machines offer advanced tech, but consistency remains a top priority for coffee shops. Complexity can backfire,...
Small parts, big impact: How filter baskets and screens affect espresso extraction
Estimated reading time: 8 minutes Key takeaways Filter baskets and shower screens directly affect espresso flavour and quality. Basket geometry, hole count, and pattern alter...
Cleaning home espresso machines: Why correct dosing matters
Estimated reading time: 7 minutes Key takeaways Regular home espresso machine cleaning prevents off-tasting shots, bacteria build-up, and costly machine damage. Dosage matters; too little...
Portable electric coffee equipment is changing how people brew on the go
Key takeaways Portable coffee equipment now produces results that rival café quality. Full equipment ecosystems cover a wide range of drinks New competitions prove high-quality...
Are we entering a new era for grinder technology?
Key takeaways Grinders now match, and sometimes surpass, espresso machine innovation. New grind size adjustment technology delivers precision. Smart grinders support baristas with data-driven suggestions....
How can we improve grind consistency for espresso?
Key takeaways Grind size distribution must be uniform for consistent espresso extraction. Particle size changes affect flavour, extraction time, and shot quality. Human error remains...
Pre-batched espresso: Why it’s dividing opinion
Key takeaways Pre-batched espresso is extracted in advance, chilled, and poured to order. The practice allows baristas to serve milk drinks in as little as...
How to optimise espresso setup & workflow
Key takeaways Workflow enables consistent espresso and faster service under pressure. Clutter behind the bar slows preparation, increases errors, and raises barista stress. Proper tool...
Can you make quality espresso with portable equipment?
The growing portable espresso equipment segment reflects shifting consumption behaviour and budgets. Advances in technology are narrowing the performance gap with traditional equipment. Home baristas...
What’s the latest in espresso machine innovation?
Espresso machine innovation is becoming more precise, modular, and user-focused. Professional and home espresso equipment markets are rapidly converging. Automation and AI must support, not...
Do you really need expensive equipment to make espresso at home?
Growing interest in coffee consumer education has given way to a new wave of dedicated home baristas insistent on perfecting their espresso. According to the...
The evolution of portable espresso machines
Espresso consumption is rising in countries like the US, where filter coffee was traditionally the most popular brewing method. According to the 2025 NCDT Specialty...