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Recent Articles

June 9, 2021

What is fika? Exploring a Swedish coffee tradition

May 31, 2021

What is RTD hard coffee?

May 19, 2021

How is Malaysia's coffee culture evolving?

May 17, 2021

Grinding for espresso at home

May 11, 2021

The evolution of the Coffee Taster’s Flavor Wheel

May 10, 2021

Why are some coffee beans harder to grind than others?

June 14, 2021

Experiments with localised coffee flavour wheels in Taiwan & Indonesia

Most coffee professionals are familiar with the Specialty Coffee Association (SCA) Coffee Taster’s Flavor Wheel. It is an iconic resource in the coffee industry, and a visual guide that helps coffee lovers and professionals alike understand and explain flavour. However, as mentioned in an article in May 2021, criticisms of the SCA wheel do exist. Chief among these is a perceived lack of inclusivity. This is because many of the… read more

May 31, 2021

What is RTD hard coffee?

For a few years now, ready-to-drink (RTD) coffee has been one of the fastest-growing market…

February 1, 2021

Exploring Vietnamese coffee

Vietnam is the second largest coffee producer in the world by volume, after Brazil. It…

January 11, 2021

What Is The Café Cubano?

All across Latin America, coffee producing countries have traditional ways of preparing coffee that have…

May 10, 2021

Why are some coffee beans harder to grind than others?

There are many things brewers should consider when grinding coffee, including origin, roast profile, processing…

November 3, 2020

How Does Your Dripper Material Affect Your Pour Over Coffee?

For as long as people have brewed pour over coffee, they have argued about drippers.…

October 2, 2020

Which Type Of Home Coffee Machine Is Right For You?

There are so many different types of home coffee machine out there on the market.…

May 17, 2021

Grinding for espresso at home

Pulling café-quality espresso shots is a goal for home baristas all around the world. For…

March 4, 2021

Coffee, health & wellness: Exploring “the original superfood”

From doctors and medical experts to nutritionists and sports coaches, the health benefits of coffee…

March 1, 2021

Six years on: An updated guide to buying home espresso machines

More than six years have passed since we published our home espresso machine buyer’s guide.…

March 15, 2021

Exploring the cuccuma: A traditional Neapolitan coffee pot

Decades older than both espresso and the moka pot, the cuccuma (also known as the…

November 9, 2020

How To Brew Great Coffee With A Moka Pot

The moka pot is an instantly recognisable symbol of Italian coffee culture, and one of…

October 27, 2020

Exploring The Costa Rican Chorreador

Last year, Costa Rica produced just over 85 million kilograms of coffee. Coffee has been…

June 14, 2021

Experiments with localised coffee flavour wheels in Taiwan & Indonesia

Most coffee professionals are familiar with the Specialty Coffee Association (SCA) Coffee Taster’s Flavor Wheel.…

June 9, 2021

What is fika? Exploring a Swedish coffee tradition

Coffee is incredibly popular in Sweden. Statista estimates have the country as the third-largest coffee…

May 19, 2021

How is Malaysia’s coffee culture evolving?

In Kuala Lumpur today, specialty coffee shops are not an uncommon sight. Despite the historic…