A guide to coffee production in Nicaragua
Much like in other Central American countries, coffee production has played an important role in Nicaragua’s history and economic development. Coffee was first cultivated in...
Nick is a contributor at PDG and a digital marketing specialist based in Los Angeles.
Much like in other Central American countries, coffee production has played an important role in Nicaragua’s history and economic development. Coffee was first cultivated in...
The Caribbean has a long, rich history of coffee production. From Jamaica and Cuba to Haiti and the Dominican Republic, the soil and growing conditions...
As the coffee industry develops and grows, producers and researchers continue to innovate and push boundaries in regards to processing and fermentation. The end goal...
In 2019, Uganda was the eighth-largest coffee producer in the world, ahead of Guatemala (10th), Nicaragua (12th), and Kenya (16th). Coffee is the country’s top-earning...
We live in an experience economy. Today, the consumer experience is a more valued part of the hospitality and leisure sectors than it ever has...
The impact of Covid-19 on the coffee supply chain has been well-documented. Alongside café closures, roasters have experienced a dip in wholesale and coffee producers...
The coffee supply chain is long and complex, and one of its greatest criticisms is that value is traditionally added beyond the producing country. As...
No matter how a coffee is processed, at some point, it will need to be dried. For washed coffees, drying takes place after the cherries...
El Salvador is the smallest and most densely populated country in Central America. It is also a renowned global coffee origin. Coffee has been a...
You might think that for sportspeople and athletes, coffee is primarily used for its caffeine content. However, for cyclists, the relationship with coffee is often...
If you’re reading about Ethiopian coffee production, before long, you’ll start to see the word “heirloom”. While a true definition of the phrase is difficult...
We all know that 2020 has been an eventful year for the coffee industry. Logistical issues and widespread café closures – as a result of...
It’s no secret that the US and European coffee markets are vastly different. Both import and consume a huge amount of coffee. ICO consumption levels...
Every day, producers, traders, roasters, and consumers seek out different coffee varieties. Each variety has its own unique cup profile, among a number of other...
Soft drinks (such as sodas and colas) are immensely popular all across the world. And while we know the market for coffee is similarly huge,...
A few weeks ago, I wrote an article about the issue of coffee overscoring in producing countries. The feedback we received motivated us to dig...