February 14, 2023

How is specialty coffee produced in Liberia?

Liberia is a West African country which borders Sierra Leone, Guinea, and Cote d’Ivoire, as well as the Atlantic Ocean. The country is the oldest...

November 24, 2022

Coffee production in Guinea

The Republic of Guinea (also known as Guinea) is a West African country which borders several countries, including Sierra Leone, Guinea Bissau, Senegal, Mali, Liberia,...

October 25, 2022

Exploring coffee production in Sierra Leone

Sierra Leone, a West African country which borders the Atlantic Ocean, Liberia, and Guinea, is mostly known for its cocoa production, rather than growing coffee....

September 14, 2022

What is Touba coffee & how do you prepare it?

Across many countries in the Middle East and Africa, traditional brewing methods are still popular today – in both coffee houses and at home. One...

August 11, 2022

How is coffee consumption changing in Nigeria?

For the most part, Nigeria is predominantly a tea and cocoa-drinking country. It’s estimated that these two categories will account for around 40% of Nigerian...

May 20, 2019

What Is Witches’ Broom & How Does It Affect Cacao?

Like any other plant, cacao is vulnerable to pests and diseases. One of the most damaging infections is witches’ broom, an aggressive fungus that can...