August 29, 2023

Can experimental processing help coffee producers overcome challenges at origin?

In recent years, specialty coffee’s fixation on experimental processing methods has only continued to grow – and shows no signs of slowing down, too. Both...

July 3, 2023

How can producers & roasters develop specific flavour profiles for specialty coffee?

In today’s ever-changing specialty coffee sector, there are many different variables which affect a coffee’s flavour profile. From altitude and harvest time to processing technique...

June 13, 2023

How can specialty coffee producers use coffee flowers?

On farms across the Bean Belt, the emergence of white, fragrant flowers is a key stage in the life cycle process of coffee plants. By...

October 19, 2022

Exploring trends in experimental coffee processing

When it comes to coffee production, processing is one of the most important steps. As well as being key for preserving quality, processing can also...

September 27, 2022

How can technology support the future of coffee production?

Technology has played a key role in the coffee industry for decades. Producers, traders, roasters, baristas, and consumers are all becoming more reliant on technology,...

May 30, 2022

How are Kenyan coffee washing stations operated?

Processing is one of the most important stages in the coffee supply chain. There are a number of ways to process coffee, and each method...

May 10, 2022

Exploring the micro mill model in the coffee sector

Milling is one of the most important post-harvest steps in coffee production. It involves removing the various layers of the cherry to remove the seeds....

September 27, 2021

Carbon insetting in the coffee supply chain

The discussion about how climate change is affecting the coffee sector has been ongoing for some time. Rising temperatures and erratic weather patterns are already...

September 1, 2021

Growing sustainability in the coffee supply chain

In recent years, sustainability has become something of a buzzword. In some cases, it’s easy to argue that this has caused its meaning and weight...

May 3, 2021

Exploring quality, profitability & crop nutrition for coffee farmers

In recent years, coffee farm profitability has become a key consideration for the global coffee sector as sustainability and social impact rise up the agenda. ...