May 22, 2023

Can coffee shops make carbon-neutral espresso?

It’s hard to ignore the impact that demand for more sustainable coffee is having on the wider industry. From producers to roasters to coffee shop...

May 10, 2023

How can coffee professionals use technology to comply with new EU deforestation regulations?

Among the many sustainability issues in global agriculture, deforestation is one of the most prominent – including in coffee production. Experts estimate that large-scale agriculture...

February 2, 2023

Can coffee production in the Amazon be sustainable?

Brazil is the largest producer of coffee in the world. According to data from the United States Department of Agriculture, it will produce 62.6 million...

September 28, 2022

How can data collection be used to improve coffee production?

When discussing how the use of data has changed in the coffee industry, we often focus on the impact for roasters and coffee shops. And...

September 1, 2021

Growing sustainability in the coffee supply chain

In recent years, sustainability has become something of a buzzword. In some cases, it’s easy to argue that this has caused its meaning and weight...

May 3, 2021

Exploring quality, profitability & crop nutrition for coffee farmers

In recent years, coffee farm profitability has become a key consideration for the global coffee sector as sustainability and social impact rise up the agenda. ...

April 23, 2021

Coffee News Recap, Apr 23: Nestlé develops low-carbon robusta varieties, Juan Valdez Café becomes certified B Corp & other stories

Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Here are this week’s stories. Monday, 19 Apr –...