October 12, 2022

Understanding Indonesian robusta coffee production

According to the International Coffee Organisation, Indonesia is the world’s fourth-largest producer of coffee. In 2020, the country produced around 12.1 million 60kg bags of...

May 18, 2021

“Challenging and enriching to study”: Exploring robusta coffee’s genetic diversity

Even though there are more than 120 known species in the Coffea genus, just two, arabica and robusta, account for more than 99% of all...