Fermenting Coffee With Fruit: A New Trend
In today’s specialty coffee market, buyers look for coffees that have exotic flavour profiles and high cupping scores. This has motivated coffee producers to innovate...
In today’s specialty coffee market, buyers look for coffees that have exotic flavour profiles and high cupping scores. This has motivated coffee producers to innovate...
By how many points can a producer increase their coffee’s cupping score? Good farming practices will highlight a coffee’s best features and reduce the risk...