Exploring the evolution of milk foaming technology in the coffee industry
Around the world, milk-based coffee beverages are enjoyed by many – including the cappuccino, latte, flat white, and more. Many milk-based beverages also feature a...
Tag: milk foam
What is a babyccino & why do coffee shops serve them?
Although children are by no means the biggest consumer demographic for coffee shops, the child food and beverage sector is undergoing a period of significant...
What is a flat white & where did it come from?
Across the world, milk-based coffee beverages are popular with an overwhelming number of consumers. In 2018, research from the BBC found that lattes and cappuccinos...
Understanding the history of latte art
Latte art is one of the most recognisable symbols of coffee culture. Research from Foresight Factory shows that the number of “photogenic” coffee posts on...
Why does milk foam disintegrate?
It happens to every barista at some point. A cappuccino or latte will sit on the counter for just a little too long, and its...
Recreating A Coffee Shop Cappuccino At Home
The cappuccino is one of the most popular and well-known drinks in the world. The winning combination of milk foam and espresso is a favourite...
What’s a Macchiato Coffee?
‘Macchiato’ is an Italian word that loosely translates to ‘marked’ – and is commonly used to describe the coffee beverage of the same name. Ask...
What Is a Cappuccino & How Has It Developed Over Time?
The cappuccino is a staple in coffee shops all over the world. It’s classically characterised by its dry, foamed milk top. However, it’s not as...