June 25, 2020

Nature vs Nurture: What Has The Greatest Effect on Coffee Quality?

By how many points can a producer increase their coffee’s cupping score?  Good farming practices will highlight a coffee’s best features and reduce the risk...

January 20, 2020

The Arara Variety: What Is It & Why Is It Popular in Brazil?

The choice of variety affects a coffee’s flavor, productivity, and required farming conditions. Consumers are often excited to try varieties such as Geisha/Gesha, while producers...