Understanding Indonesian robusta coffee production
According to the International Coffee Organisation, Indonesia is the world’s fourth-largest producer of coffee. In 2020, the country produced around 12.1 million 60kg bags of...
Tag: fine robusta
How can processing be used to improve the quality of commodity robusta coffee?
Robusta accounts for between 30 and 40% of global coffee exports, yet in major consuming markets, it is predominantly used in blends and soluble coffee....
A guide to roasting robusta coffee
Arabica makes up some 60% of all coffee consumed around the other world. After that, canephora comprises almost all of the remaining 40%, as both...
“Challenging and enriching to study”: Exploring robusta coffee’s genetic diversity
Even though there are more than 120 known species in the Coffea genus, just two, arabica and robusta, account for more than 99% of all...
Inside Brazil’s Specialty Robusta Scene
Specialty coffee is usually associated with Arabica coffee beans, and Robusta coffee beans are usually associated with commercial coffee, instant coffee, or blends. While Arabica...