What is channeling and how does it affect espresso extraction?
Have you been wondering why your espresso shots just don’t taste right? Are they extracting too quickly, spraying, or flowing out one side? If you’ve...
Have you been wondering why your espresso shots just don’t taste right? Are they extracting too quickly, spraying, or flowing out one side? If you’ve...
Espresso is a bold, concentrated beverage with over a century of coffee sector heritage. It can be traced back to 19th century Italy, and is...
Ask for a long black in a coffee shop and you’ll get something that might look similar to an americano at first glance. Dig a...