September 5, 2022

Resolving environmental issues in coffee production

Coffee is one of the most traded commodities in the world, which means it is produced and exported on a mass global scale. Naturally, large-scale...

August 25, 2022

Exploring regenerative agriculture in coffee production

There’s no arguing that the demand for “sustainable coffee” is at an all-time high. Now more than ever, brands and consumers alike realise the importance...

March 18, 2021

Exploring the environmental impact of coffee roasting

There are over 2,000 coffee roasting businesses in the US alone. Many of them are conscious of the growing consumer focus on sustainability, both in...

March 11, 2021

Plant milks & coffee: What does the future hold?

For some, a cup of coffee wouldn’t be complete without a splash of milk. It changes coffee’s mouthfeel and softens its bitterness. For decades, milk...

August 18, 2020

A Brief History Of Coffee Pods

In 2018, a staggering 59 billion coffee capsules were produced. In the same year, the global coffee pods market was valued at almost US $1.3...

March 30, 2020

Why Are Specialty Coffee Capsules Growing in Popularity?

For coffee consumers, capsules have traditionally been a compromise: greater convenience, lower quality. Yet as they grow in popularity, specialty coffee versions are also on...