Introducing new customers to specialty coffee or converting coffee enthusiasts to new origins and exotic varieties is one of the great things about operating a...

When we talk about the taste of chocolate, what do we mean? As with specialty coffee, sometimes it can be hard to articulate what we...

Craft chocolate is a relatively young industry compared to specialty coffee and other artisanal movements such as craft beer, but there are undoubtedly some similarities...

In a small village on the shore of Lake Atitlan, Guatemala, I recently purchased a pound of cacao beans from a local vendor. They cost...