Over the past several years, global coffee consumption has been increasing. In the International Coffee Organisation’s February 2022 report, the organisation estimated a global deficit...

The World Barista Championships (WBC) give coffee professionals from around the world a platform to showcase their expert knowledge and high-level skills. However, in order...

Quality is rightly a growing priority for coffee drinkers around the world, and consequently for coffee roasters. It’s a key differentiator in the coffee sector,...

As the coffee sector evolves, so do the responsibilities of the people who work in it. A job role that often meets many of these...

Consistency and quality are some two attributes that customers look for in every product that they order regularly – and coffee is no exception.  High-quality...

It isn’t always easy to pick out a bag of beans at your favorite café or roastery. There is so much information available, but not...

On small, mountainous farms run mainly by indigenous producers, you’ll find an often-overlooked gem growing strong: Mexican coffee. When people list famous coffee origins, Mexico...