The World Coffee In Good Spirits Championship is a stage for pro baristas and mixologists to experiment and innovate. Forget the traditional Irish Coffee: as…
Ask for a long black in a coffee shop and you’ll get something that might look similar to an americano at first glance. Dig a…
What is strong coffee? Some people use the term to describe a concentrated beverage, while others associate it with high caffeine content or a darker…
The cappuccino is one of the most popular and well-known drinks in the world. The winning combination of milk foam and espresso is a favourite…
The affogato is a hot and cold delicacy available on many specialty coffee shop menus, as well as in restaurants. It is a rich, creamy…
A customer walks into your coffee shop and orders a cortado. Depending on your perspective or where you are in the world, you could give…
Cozy up with a rich and sophisticated specialty coffee cocktail after dinner. This warming drink is based on the carajillo, a Spanish combination of coffee…
Flat whites have been on specialty coffee shop menus around the world for a while. But do you really know what one is? And what…
Coffee, in its simplest form, is ground beans and water. What determines whether we get a complex, balanced and aromatic coffee or a sour or…
Double shots are so common in specialty coffee, that many cafés have removed the option by using double baskets with naked portafilters. But I believe…
Athens is the city of freddo cappuccinos. No matter if it’s summer or winter, you’ll see people slurping away on this foamy cold brew everywhere.…
“Wait, I can have fresh milk at home without having my cow in the garden? Go on…” Nut milk is a tasty non-dairy, lactose-free alternative for…
Check out this amazing homemade siphon / vacpot made from common household lightbulbs. Who’s gonna try this one themselves? Send us your pics/vids and just…
Your pour over coffee routine is a religious occurrence that happens on the daily, so why not bring a little personal flair to your home…
Specialty Coffee can be described as a lot of things: a craft, a science, a war, life itself. Wait, what? Ok, Ok, “life itself” may…
It’s mysterious, hip, and what everybody seems to want. It can cause consternation for baristas who don’t actually know how to make it. It’s grounds…