Processing

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Recent Articles

January 21, 2026

Why higher coffee prices don't always mean higher quality

April 7, 2025

Record coffee futures mean producers are price makers – but it's complicated

February 10, 2025

How much of an impact does coffee production really have on biodiversity?

May 21, 2024

How is coffee production changing in Cuba?

May 13, 2024

How coffee roasters can successfully comply with European Union deforestation regulations

February 26, 2026

How can we encourage more producers to grow specialty coffee?

Key takeaways Global specialty coffee demand is rising, pressuring producers to improve quality. Ageing farmer populations threaten the continuity of coffee production worldwide. Long-term buyer relationships enable producers to innovate and invest in farms. Direct trade and blockchain platforms help producers access fairer, wider markets. In its latest report, the USDA predicts that both global coffee production and consumption will reach record highs in 2025/26. Production is estimated at 178.8… read more

Key takeaways Global specialty coffee demand is rising, pressuring producers to improve quality. Ageing farmer populations threaten the continuity of coffee production worldwide. Long-term buyer relationships enable producers to innovate and invest in farms. Direct trade and blockchain platforms help… read more

September 7, 2015

Honey processing: everything you need to know

Have you ever wondered what honey processing or what it means? Or if it’s any better than the natural processed coffee you used last week?...