From NOLA to specialty: The story of New Orleans coffee culture
Key takeaways Rose Nicaud built NOLA’s democratic coffee culture from the ground up. Civil War shortages led to the iconic chicory blend. New Orleans is...
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Estimated reading time: 6 minutes Key takeaways Italian heritage still matters in coffee equipment, but innovation now earns lasting trust. Record US specialty coffee demand is raising equipment performance expectations. Local support beats remote service for high-volume coffee accounts. Fiorenzato's New Jersey hub delivers Italian precision with direct US support. Specialty coffee is no longer a niche category chasing credibility. Across many markets, roasters and cafés have matured into demanding… read more
Estimated reading time: 6 minutes Key takeaways Italian heritage still matters in coffee equipment, but innovation now earns lasting trust. Record US specialty coffee demand is raising equipment performance expectations. Local support beats remote service for high-volume coffee accounts. Fiorenzato's… read more
Key takeaways Rose Nicaud built NOLA’s democratic coffee culture from the ground up. Civil War shortages led to the iconic chicory blend. New Orleans is...
Key takeaways: Gen Z prefers customised, cold, visually appealing drinks over traditional coffee. Specialty coffee terminology alienates younger consumers seeking accessibility and convenience. Gen Z...
Key takeaways: Exceptional coffee packaging communicates identity instantly while reflecting authentic brand values. Experimental formats like cans and bottles help roasters stand out in an...
Key takeaways Price and political volatility reshaped green coffee trade in 2025. Arabica prices peaked at US$4.41/lb, and still remain above the five-year average. Tariffs...
Key takeaways Middle Eastern coffee culture is one of the oldest and most influential in the world. Over 60% of Saudi Arabia’s population alone is...
Key takeaways Sweet and spicy, umami, and “newstalgia” are some of the predicted flavour trends for 2026. Innovation in coffee processing has also created more...
Georgia’s ancient wine culture laid the foundation for the expansion of specialty coffee. Traditional cuisine and strong hospitality also influence its growing specialty coffee scene....
Specialty coffee’s early focus on quality is no longer enough. Market consolidation limits risk-taking, creating space for independent brands to lead meaningful change. Specialty coffee...
Up to 93% of marketers now use influencers, making the channel unavoidable for coffee brands. Approximately 92% of consumers, especially Gen Z, trust influencers more...
Between 2022 and 2024, the EU27’s coffee consumption remained virtually flat, according to the European Coffee Federation. China, meanwhile, recently reached 87,505 outlets, overtaking the...
According to Project Café Spain 2025, the Spanish branded coffee shop market recorded its third consecutive year of net outlet growth during the 12 months...
Japanese scientist Dr Kikunae Ikeda defined umami as a satisfying flavour and pleasant mouthfeel that leaves a lingering, mouthwatering sensation on the tongue. Because Western...
Gen Z is rewriting coffee culture. They want their beverages to align with their lifestyle and personal branding, often incorporating functional ingredients for health and...
The 2025 holiday season is approaching, and it’s time to start thinking of gifts for friends and family, including the coffee professionals and enthusiasts we...
The Project Café Middle East 2025 report forecasts that the total Saudi Arabian branded coffee shop market will exceed 5,350 outlets by 2027. Events like...
Brand differentiation has always been a key part of specialty coffee. Companies emphasise their commitment to quality, sustainability, craftsmanship, and consistency to retain customers and...