How Espresso Machines Are Refurbished, Step by Step
Espresso machines are a technical marvel. These expertly crafted appliances have come a long way since their first inception in the late 1800s. The 19th-century...
Espresso
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June 16, 2026Small parts, big impact: How filter baskets and screens affect espresso extraction
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October 5, 2026
Why removing crema from espresso is dividing specialty coffee
Estimated reading time: 7 minutes KKey takeaways Crema signals freshness and quality in espresso, but it doesn't reliably measure either. Removing crema can give a cleaner, sweeter, less bitter espresso with cleaner flavours. Crema also increases body and aroma release, so skimming it creates a trade-off. The best choice depends on the coffee, the roast profile, and personal preference. Crema is the first thing most people notice in an espresso.… read more
Estimated reading time: 7 minutes KKey takeaways Crema signals freshness and quality in espresso, but it doesn't reliably measure either. Removing crema can give a cleaner, sweeter, less bitter espresso with cleaner flavours. Crema also increases body and aroma release,… read more
How The Moka Pot Influenced Coffee Consumption
An Art Deco design icon and emblem of Italian coffee culture, the moka pot is instantly recognizable by millions all over the world. But although...
How to Adjust Espresso Extraction & Create New Recipes
The extraction of your new single origin espresso is off: what do you do? Adjust the dose? Grind size? Water temperature? Or perhaps it’s about...
Pressure Profiles, Pulsing & The 3 Phases of Espresso Extraction
Espresso extraction might be quick, but it’s not simple. Both chemically and physically, there’s a lot going on inside that coffee puck when you pull...
Roasting For Filter Coffee vs. For Espresso
There are a lot of things to consider when choosing a coffee roast profile. Are you aiming for a light, medium, or dark roast? How...
Gravimetric vs Timed Grinders: The Espresso Consistency Debate
The majority of high-end coffee grinders used for espresso dose by time, yet all official SCA standards are defined by weight. So, what’s the difference?...
How to Create a Coffee Menu: A Guide for Restaurants & Bakeries
When it comes to your food, there’s no detail spared: the freshness of the ingredients, the seasoning and cooking method, the presentation are all considered....
How To Make Barista Quality Espresso at Home
So, you love sipping on a delicious espresso, latte, or flat white at your favorite coffee shop, but wish you could have that a barista...
Understanding Different Types of Espresso Machine
Professional espresso machines are increasingly seen in offices and homes. It’s great that we can get our specialty coffee fix at work or without leaving...
How To Improve Consistency When Making Espresso-Based Drinks
A specialty coffee shop receives a bad review. “The espresso wasn’t as good as last time,” the review says. “The shop has gone downhill.” The...
How Does Elevation Affect Your Ideal Coffee Brew Temperature?
There’s so much to consider when brewing exceptional coffee: grind size, brew time, pulsing and water dispersal, brew temperature… and elevation? Yes, elevation. While some...
What you need to know before you buy an espresso machine
You’re finally ready to buy an espresso machine but are overwhelmed by the choice. Not sure whether to invest in a prosumer or semi-automatic machine?...
Discovering The History of The Espresso Machine at MUMAC, Italy
Is there anything more recognizably Italian than an espresso? Last month, I boarded a plane with one mission in mind: to learn more about the...
How Can Water Flow Rate Help You Pull Better Espresso Shots?
Have you ever struggled to keep your espresso extraction time consistent? Perhaps you’ve checked the machine to confirm the pressure and temperature are steady. You’re...
How Cafés Can Blend Quality, Efficiency, & Customer Service
Handling never-ending lines of people waiting anxiously for their coffees? Taking complex and extensive drink orders while trying to maintain quality? Serving curious customers new...
How Grind Size Can Help You Brew Better-Tasting Coffee
So, you want your coffee to taste even more delicious, sweet, and balanced. You want that incredible aroma and lingering aftertaste. And you want this...