Between 2022 and 2024, the EU27’s coffee consumption remained virtually flat, according to the European Coffee Federation. China, meanwhile, recently reached 87,505 outlets, overtaking the...

Gen Z is rewriting coffee culture. They want their beverages to align with their lifestyle and personal branding, often incorporating functional ingredients for health and...

Plant milks have dominated the coffee industry; one in three UK consumers opt for oat milk. Soy, almond, pea, and coconut also remain popular, meaning...

Soaring green coffee costs are squeezing roasters’ margins, forcing them to raise retail prices to stay in business. The demand for matcha, functional and RTD...

The washed process is by far one of the most popular in specialty coffee. By removing all the fruit, skin, and mucilage from the beans,...

According to the International Coffee Organisation, the ideal moisture content for green coffee is between 8% and 12.5%. This ensures roasters can get the best...

Liberia is a West African country which borders Sierra Leone, Guinea, and Cote d’Ivoire, as well as the Atlantic Ocean. The country is the oldest...

In many coffee-producing countries around the world, there are a number of ways in which farms are operated and managed. Understandably, this has a significant...

Togo (also known as the Togolese Republic) is a small country located in the Gulf of Guinea, West Africa. The country is essentially a narrow...

The Republic of Guinea (also known as Guinea) is a West African country which borders several countries, including Sierra Leone, Guinea Bissau, Senegal, Mali, Liberia,...

Coffee is one of East Africa’s biggest cash crops – it is responsible for the livelihoods of the estimated five million people who work in...

According to the International Coffee Organisation, Kenya produced 775,000 60kg bags of coffee in 2020 – making it Africa’s fifth-largest coffee growing country that year....

Sierra Leone, a West African country which borders the Atlantic Ocean, Liberia, and Guinea, is mostly known for its cocoa production, rather than growing coffee....

According to the International Coffee Organisation, Kenya was Africa’s fifth-largest coffee producer in 2020. Naturally, this makes it one of the most important origins across...

According to the International Coffee Organisation, Tanzania produced around 900,000 60kg bags of coffee in 2020, making it Africa’s fourth-largest coffee-producing country in that year....

Coffee is one of the most traded commodities in the world, which means it is produced and exported on a mass global scale. Naturally, large-scale...