March 16, 2021

Tiramisu: The classic Italian coffee dessert

Tiramisu is one of the most popular desserts in the entire world. It is a traditional Italian sweet dish, made with coffee, sponge, egg yolks,...

March 15, 2021

Exploring the cuccuma: A traditional Neapolitan coffee pot

Decades older than both espresso and the moka pot, the cuccuma (also known as the cuccumela or the Neapolitan flip coffee pot) is a traditional...

February 18, 2021

Four coffee desserts you can make at home

For centuries, coffee drinkers have paired some of their favourite beverages with a range of different foods. Perhaps most notably, desserts, from cakes and cookies...

February 9, 2021

Sugar in coffee: Exploring an age-old habit

All around the world, people add sugar or sweeteners to their coffee, and have done so for centuries.  Although third wave coffee consumers generally lean...

January 18, 2021

Exploring the espresso martini

The espresso martini is an iconic drink that has risen in popularity among lovers of coffee, cocktails, and everything in between. Supposedly invented in 1983...

January 8, 2021

How Can Producers Define Sensory Profiles For Their Coffees?

With any given cup of specialty coffee, there are an incredible number of factors that determine its quality. A coffee’s flavour will vary according to...

January 4, 2021

What Is The Espresso Romano?

The espresso romano is a simple yet intriguing beverage. In its purest form, it is an espresso served with a slice of lemon, even though...

December 8, 2020

What Is The Caffè Marocchino?

Layering coffee drinks takes more time and precision than making a normal espresso-based beverage. Despite this, their unique presentation – as the drinks are often...

November 2, 2020

Can You Use Coffee As A Fitness Supplement?

Sports drinks and supplements are incredibly popular among athletes and fitness professionals, but in recent years, more and more products have emerged citing the fitness...

October 13, 2020

Shared Roasting Spaces: What Are They & Why Are They Used?

Today, it’s not uncommon to see café owners, baristas, consumers, or even producers taking an interest in roasting their own coffee. And while for some...

September 4, 2020

Six Summer Coffee Cocktails You Can Make At Home

The World Coffee In Good Spirits Championship is a stage for pro baristas and mixologists to experiment and innovate. Forget the traditional Irish Coffee: as...

August 27, 2020

The Rise Of Instant Coffee

Soluble or instant coffee has seen consistent demand for decades because of its affordability and convenience. In recent years, a number of major coffee companies...

August 12, 2020

Exploring The Connection Between Canephora & Robusta

For most people in the coffee industry, robusta is viewed as an inferior coffee. The general belief is that robusta beans produce a worse cup...

August 5, 2020

“Strong Coffee”: Definitions From Around The World

What is strong coffee? Some people use the term to describe a concentrated beverage, while others associate it with high caffeine content or a darker...

July 30, 2020

How To Take Your Pour Over Brewing To The Next Level

Brewers should be curious and adventurous when making pour over coffee. For those already equipped with a scale, grinder, thermometer, stopwatch, and a few expert-approved...

July 17, 2020

Recreating A Coffee Shop Cappuccino At Home

The cappuccino is one of the most popular and well-known drinks in the world. The winning combination of milk foam and espresso is a favourite...