July 24, 2026

Coffee News Recap, 24 Jul: USDA predicts record production, exports & consumption in 2026/27, Massimo Zanetti draws six private equity bids up to US$1.2bn & other stories

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Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the week. 

Editor’s note

The USDA’s latest Coffee: World Markets and Trade report forecasts records across the board for the 2026/27 coffee year. According to USDA figures, production will rise 6% to 189.7 million 60kg bags, exports will climb 8.9% to 158.9 million, and consumption will hit an unprecedented 179.7 million. The report says it will be a bumper year for Brazil, Vietnam, Ethiopia, and Uganda, offsetting lower harvests in Indonesia and India.

After years of tight stocks and volatile prices, the forecast surplus of roughly 10 million bags should allow inventories to rebuild throughout 2027. This points to bearish green coffee prices, bringing welcome relief for traders, roasters and, eventually, consumers.

Producers, however, face familiar pressures. Record harvests will push farmgate prices lower, and growers who expanded during the high-price years now face tighter margins. Smallholders with high production costs remain the most exposed if prices fall through 2027.

There is one caveat: StoneX has already warned that a strong El Niño could disrupt coffee production in Brazil, Vietnam, and Indonesia. For now, the global coffee surplus is a forecast, not a certainty.

Segafreddo Zanetti sign.

Top stories of the week

  • Tue, 21 Jul – Mammoth Coffee reaches 1,000 stores in South Korea. The value-focused operator, known for its 940ml iced americano, is the 12th chain in the country to reach this milestone and was recently acquired by Orchestra Private Equity. It now eyes international expansion. (Seoul, South Korea)
  • Thu, 23 Jul – Four new Singapore Coffee Champions crowned at SIGEP Asia. Gabriel Lim Yeok Sien of Glyph Supply Co. won the Barista Championship, and MAME’s Elysia Tan won the Timemore Brewers Cup. Café Kitsune’s Zheng Yi Lim is the Latte Art Champion, and Wong Li Ping of Torch Coffee won the Cup Tasters. (Singapore)
A competitor performs at the Singapore National Coffee Championships at SIGEP Asia.

Industry news

  • Mon, 20 Jul – Nims revenues grow to €132.5m in 2025. Growth was driven by expanded customer service and exclusive customer care. The Lavazza Group company sold over 301m capsules through its direct‑to‑consumer model, serving 40,000 customers. (Padua, Italy)
  • Wed, 22 Jul – Cimbali Group releases its 2025 Sustainability Report. The document, highlighting value chain sustainability, people development, and transparent governance, underscores continuous progress for the fourth-generation family company. Over 81% of electricity is generated through renewable sources, and more than 30,000 people have trained through the MUMAC Academy since 2014. (Binasca, Italy)
  • Thu, 23 Jul – Pret A Manger creates new Global Director of Talent role. CEO Pano Christou called the position fundamental to the chain’s future. The JAB-backed operator, which runs 750 outlets across 21 markets and employs 12,500 staff, is accelerating growth in the UK, North America, and the Middle East. (London, UK)
  • Fri, 24 Jul – Nestlé H1 2026 coffee sales rise 0.9% to US$14bn. Total group sales fell 2.5% to US$50bn, and net profit dropped 31.4% due to restructuring costs. Nespresso sales reached US$3.6bn with 4.3% organic growth. Nestlé divested Blue Bottle Coffee and formed a Peranel joint venture for water. (Vevey, Switzerland)
Baristas take order at Kopi Kenangan in Indonesia.

Businesses for sale

New launch

  • Tue, 21 Jul – Mago Maga launches Roma‑X AI-powered home roaster on Kickstarter. The third‑generation machine roasts up to 300g at a time, offers 266 built‑in profiles, and includes smoke management, app connectivity, and cloud-based roast sharing. It was a Best New Product finalist at World of Coffee San Diego 2026, and the brand’s first-generation home coffee roaster, Roma Pro, received the 2025 SCA Best New Product – People’s Choice Award. (Hong Kong, China)
  • Thu, 23 Jul – La Marzocco reimagines a classic with the new OFB Strada. Available in Strada X and Strada S with one to three groups, it features CNC‑machined stainless steel legs, hand‑machined aluminium side panels, a mirror‑finish floating drip tray, and the brass OFB logo. Production is limited to preserve craftsmanship. (Florence, Italy)
  • Fri, 24 Jul – BrootLegg Extracts launches high-pressure cold brew production. The system pushes water through a sealed canister at up to 1,200 psi, completing a five‑gallon batch in 45 minutes using just 2 to 3.5lbs of coffee. The founders describe the technology as infinitely scalable. (Columbus, Ohio, US)
Woman sips coffee from a cupping spoon.

Milestone

  • Thu, 23 Jul – 7‑Eleven opens 1,000th CAFé outlet in Malaysia. The KLIA store targets high‑traffic travellers. The chain is also refurbishing 200 classic outlets and opening 100 new ones, while facing competition from FamilyMart, CU, and emart24, and analysts warn of rising costs. (Kuala Lumpur, Malaysia)

Trade & production

Research

  • Mon, 20 Jul – Five cups of coffee a day may cut cardiovascular risk. “Unfiltered coffee” raises LDL cholesterol, but caffeine itself shows no clear relationship and is associated with a lower risk of coronary artery disease and heart failure, according to research from the American Heart Association. (Dallas, Texas, US)
  • Thu, 23 Jul – Three in four coffee shops are invisible to consumers on AI search. Local Falcon pulled coffee businesses from the full 10,000-business dataset in its Restaurant AI Visibility Index and ran them separately. Of the 925 US coffee shops, cafés, and roasteries in the study, 77.2% never appeared in Google’s AI answers, compared with 13.2% that don’t appear on Google Maps. A coffee shop is nearly six times more likely to be left out of an AI answer than off the map. (Erie, Pennsylvania, US)
  • Fri, 24 Jul – Anaerobic dry fermentation boosts flavour precursors in green arabica. Research on Yunnan’s Catimor variety detected 1,706 compounds and identified 75 sensory‑linked metabolites. Anaerobic dry processing enriched amino acids and organic acids, and scored higher in sensory tests for aroma, flavour, and balance. (Kunming, China)
A judge lifts up a cupping bowl at the second Global Cupping Championship.

Events & competitions

  • Wed, 22 Jul – Regionals return for 2027 US Coffee Championships. Four of six events will have regional rounds: Barista, Brewers, Roasting, and Cup Tasters. Latte Art and Coffee in Good Spirits go straight to nationals. (New York City, New York, US)
  • Thu, 23 Jul – Coffee Fest Los Angeles 2026 runs 21‑22 August. The event features hundreds of exhibitors, over 80 hours of education, free seminars, and dedicated areas including the Roasting Hub, Cupping Corner, Latte Art Venue, and Tech Lab. (Los Angeles, California, US)
  • Thu, 23 Jul – Fifth edition of CoffeeFest Madrid will take place 6-8 March 2027. The event will feature the CoffeeFest Madrid summit, including speakers discussing key topics, Europe’s Green Coffee Auction, the 2027 Spain Coffee Championships, and CoffeeFest Madrid competitions, such as Latte Art Matcha and Espresso Pro Tournament. (Madrid, Spain)
  • Fri, 24 Jul – SM Supermalls hosts Coffee Fest 2026 across the Philippines. The month‑long celebration features coffee fairs, tastings, pop‑ups, and promotions. It began 17‑19 July at SM Megamall with the Biyaya festival, Manila Coffee Expo, and Coffee Expo Manila. The Coffee N’ Chill series runs until 2 August. (Manila, Philippines)

Here are a few coffee news stories from previous weeks that you might find interesting. Take a look:

  • Mon, 13 Jul – Alshaya Group expands Starbucks franchise to Georgia. The Kuwaiti operator will open the first store in Tbilisi this summer, with further expansion planned. Alshaya already runs over 800 Starbucks outlets across Eurasia, including Turkey, Kazakhstan, and Azerbaijan. (Tbilisi, Georgia)
  • Mon, 13 Jul – Lavazza earns EcoVadis Gold Medal for sustainability. The Italian group ranks in the top 5% of assessed businesses, with outstanding scores in Environment, Labour and Human Rights, and improved Ethics. The rating reflects shared efforts across the supply chain. (Turin, Italy)
  • Thu, 16 Jul – Circle K Ireland appoints Paul Dixon as new managing director. He takes over from Ciara Foxton, who was promoted to Senior Vice President for Circle K Mid-Europe & Asia, on 1 August. Dixon has been with the business for nine years and will oversee a network of over 420 locations across Ireland. (Dublin, Ireland)
  • Thu, 16 Jul – NAMA opens nominations for 2026 Coffee Legend of the Year Award. The deadline for submissions is 8 August, with the winner to be announced at the NAMA 2026 Coffee Tea & Water Show in October. The award honours individuals who have made significant contributions to the coffee service industry. (Chicago, Illinois, US)

Photo credits: SIGEP Asia, Producer & Roaster Forum

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