Latte art isn’t just about a steady hand and good milk texturing (although those are important). It’s also about how quickly you pour that milk. Too fast, too slow – both can cause problems. And the speed you want really depends on the design you’re pouring.
Find out more about this barista skill in this short and sweet video from Coffeefusion.
Feature photo credit: Coffeefusion
Please note: Perfect Dailay Grind does not own the rights to these videos and cannot be held accountable for their content.
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