How do you correctly steam and stretch milk? Where should you position the steam wand? Are there secrets to steaming milk perfectly?
Take-home message: When steaming milk, ‘allow for 20% expansion’ and ‘position wand at spout of pitcher’.
Take-home message: For perfect milk steaming, position the steamwand ‘slightly off-center’
Take-home message: When steaming milk, position the steamwand tip to ‘break the surface of the milk’
Feature Photo Credit: https://www.chefsteps.com/
Please note: Perfect Daily Grind does not own the rights to these videos and cannot be held accountable for their content.